May Updates

Our May tasting menu next Friday, COVID-19 guideline updates, Tapas + BOGO wine on Wednesdays, and construction updates!
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Tapas Menu

Tapas Menu

Wednesday • 5pm-8pm

WINE SPECIAL

Buy One Glass, Get a Glass Free
Choose Any Wine by the Glass from the Beverage Menu 

SMALL PLATES

Brussel Sprouts
Mushroom, Garlic, Queso Fresco, Buckwheat, Chervil  7.00 

Empanadas
Corn Masa, Legumes, Ashe County Gouda, OHC Carrot Top Chutney  12.00

SHARED PLATES

Flatbread
Chef’s Selection of Seasonal Items from the Farm at Oak Hill  12.00

Cheese Board
Local Cheeses, Housemade Crackers, Pickled Vegetables, Pecans, Seasonal Fruit Spreads  18.00

Charcuterie
Selection of Local + Seasonal Cured Meats, Housemade Crackers, Pickled Vegetables, Seasonal Fruit Spreads  18.00