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Takeout Menu

Takeout

Café – Thursday-Sunday • 10am-3pm

Dinner – Wednesday-Saturday • 5pm-9pm

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Our menu changes based on our hyper local farm. We are committed to supporting and collaborating with local small businesses
Eat Hyper Local, Support Small Business

Café Menu
Thursday-Sunday • 10am-3pm

MORNING FAVORITES

Farm Fresh Breakfast Plate
(2) Eggs, Choice of Bacon, Sausage or Vegan Sausage, Roasted Potatoes, Sliced Artisan Sourdough Toast  11.00

Buttermilk Pancakes
Choice of Maple or Handcrafted Syrup  8.00

French Toast
Choice of Maple or Handcrafted Syrup  10.00

Egg Power Bowl
(2) Scrambled Eggs, Oak Hill Farm Roasted Greens + Vegetables, Ashe Co. Cheddar, Local Salad Greens, House Vinaigrette  9.00    
Add Bacon, Sausage or Vegan Sausage  +4.00

Croissant Breakfast Sandwich **Served on Saturday + Sunday Only**
(2) Eggs, Ashe Co. Cheddar, Choice of Bacon, Sausage or Vegan Sausage  12.00

Á LA CARTE

(1) Egg 1.50 • Applewood Bacon 4.00 • Providence Sausage 4.00 • Vegan Sausage 4.00 • Seasonal Jam 1.00 • Dried Fruit & Nut Granola 2.50 • Sliced Artisan Sourdough Toast (2) 2.00 • Roasted Potatoes 3.00 • Housemade Chips 1.50

SHARED PLATES

Legume Dip
Local Bean Blend, Oak Hill Farm Vegetable Crudité, Artisan Sourdough Crostini  10.00 

Mezze Plate
Falafels, Local Salad Greens + Vinaigrette, Legume Dip + Tzatziki, Oak Hill Farm Pickled Vegetables, Grilled Flatbread  16.00 

Flatbread
Local Legume Cream, Oak Hill Farm Beans, Ashe Co. Cheddar + Looking Glass Gouda Crisp, Pea Shoots  14.00 

Empanadas
Corn Masa, Legumes, Looking Glass Gouda, Oak Hill Farm Carrot Top Chutney  12.00

Chorizo Empanadas
Corn Masa, Housemade Pork Chorizo, Legumes, Looking Glass Gouda, Oak Hill Farm Green Chutney  14.00

SALADS

Asian Chicken Salad
NC Chicken Breast, Local Salad Greens, Scallion, Benne Seed, Pickled Ginger, Garlic + Shallot Crisp, House Creamy Miso Dressing  13.00

Farm Salad
Local Salad Greens, Seasonal Oak Hill Farm Vegetables, House Vinaigrette  10.00
Add (3) Falafels  +6.00    Add Chicken, Fish or Steak  +9.00

Side Salad
Local Salad Greens, Oak Hill Farm Vegetables, House Vinaigrette  5.00

SPECIALTY DISHES

Gallo Pinto
(2) Eggs, Rice + Black Beans, Sour Cream, Plantain, Queso Seco  11.00 

Carolina Chicken
Local Chicken, Carolina Gold Rice, Oak Hill Farm Pickled Vegetable, Toasted Oats  18.00 

BURGERS

Each Served with a Choice of Housemade Chips or Side Salad

Garden Burger
House Legume Blend, Looking Glass Gouda, Caramelized Onions, Smoked Paprika Aioli, Mixed Greens on a Housemade Japanese Milk Bun  13.00 

OHC Burger
Providence Farm Beef and Mushroom Blend, Ashe Co. Cheddar, Caramelized Onion, Bacon, Lizano Aioli, Pickles, Tomato, Mixed Greens on a Japanese Milk Bun  14.00

DESSERTS

Handcrafted Ice Cream
Two Scoops of Seasonal Ice Cream  4.00 

Tres Leches
Vanilla Cake, Cream, Seasonal Fruit  8.00

Dinner Menu
Wednesday-Saturday • 5pm-9pm

SMALL PLATES

Artisan Sourdough Bread
Compound Butter  3.00 

Deviled Egg Spheres & Roe*
Olive Oil, Crostini  9.00

Legume Dip [Vegan]
Local Bean Blend, Oak Hill Farm Vegetable Crudité, Artisan Sourdough Crostini  10.00

Burrata
NC Siano Burrata, Grilled Green Tomato, Pepita, Poblano, Crostini  10.00

Mushroom Tartare
Dark Spore Oyster Mushroom, Capers, Shallot, Pickle, Garlic Crostini  12.00 

SHARED PLATES

Asian Chicken Salad
NC Chicken Breast, Local Salad Greens, Scallion, Benne Seed, Pickled Ginger. Garlic + Shallot Crisp, House Creamy Miso Dressing  13.00

Farm Salad [Vegan]
Local Salad Greens, Seasonal Oak Hill Farm Vegetables, House Vinaigrette  10.00
Add (3) Falafels  +6.00    Add Chicken, Fish or Steak  +9.00

Mezze Plate [Vegan]
Falafels, Local Salad Greens + Vinaigrette, Legume Dip + Tzatziki, Oak Hill Farm Pickled Vegetables, Grilled Flatbread  16.00

Flatbread
Local Legume Cream, Oak Hill Farm Beans, Ashe Co. Cheddar + Looking Glass Gouda Crisp, Pea Shoots  14.00

Empanadas
Corn Masa, Legumes, Looking Glass Gouda, Oak Hill Farm Green Chutney  12.00

Chorizo Empanadas
Corn Masa, Housemade Pork Chorizo, Legumes, Looking Glass Gouda, Oak Hill Farm Green Chutney  14.00

Beef Tataki
The Chop Shop NY Strip, Oak Hill Café Ponzu, Scallion, Roasted Pepper, Pickle, Benne Seed  14.00

Cheese Board
Local Cheeses, Housemade Crackers, Oak Hill Farm Pickled Vegetable, Pecan, Seasonal Fruit Jam  22.00

Charcuterie Board
Selection of Cured Meats, Housemade Crackers, Pecan, Oak Hill Farm Pickled Vegetable, Seasonal Fruit Jam  22.00

Cheese + Charcuterie Board
Selection of Cured Meats and Local Cheeses, Housemade Crackers, Pecan, Oak Hill Farm Pickled Vegetable, Seasonal Fruit Jam  25.00

ENTRÉES

Greens & Groats
Risotto Style, Mixed Greens, Looking Glass Gouda  25.00

Carolina Chicken
Local Chicken, Carolina Gold Rice, Oak Hill Farm Pickled Vegetable, Toasted Oats  26.00 

Local Fish
Seasonal Sides  MP

Mojo Braised Pork
The Chop Shop Pork Shoulder, Achiote Rice, Black Bean, Oak Hill Farm Pickled Vegetable  32.00

NY Strip Steak
The Chop Shop NY Strip, Mashed Potato, Peppercorn Sauce, Roasted Vegetable  38.00

Grilled Oyster Mushroom [Vegan]
Dark Spore Oyster Mushroom, Mashed Potato, Peppercorn Sauce, Roasted Vegetable  24.00

Burger
Providence Farm Beef and Mushroom Blend, Bacon, Daily Toppings, Local Salad Greens and Housemade Chips  20.00

DESSERTS 

Tres Leches
Vanilla Cake, Cream, Seasonal Fruit  8.00

Sweet Potato Foster Bread Pudding
OHC Croissant, Aged Sweet Potato Caramel, Handcrafted Vanilla Ice Cream  12.00

Caramel Apple [Vegan]
Fresh Tart Apple, Aged Apple Caramel, Cream  12.00

Our commitment to local farms include products from The Farm at Oak Hill, Bradford Farm, Growing Green Family Farm, Sharon Hill Farm, Looking Glass Creamery, Ashe County Creamery, Providence Farm, Upstate Greens, Sweet Grass Dairy, Swamp Rabbit Food Hub, Happy Cow Creamery and many more.

*This item is served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.