Our menu changes based on our hyper local farm. We are committed to supporting and collaborating with local small businesses
Eat Hyper Local, Support Small Business
Café Menu
Thursday-Sunday • 10am-3pm
MORNING FAVORITES
Farm Fresh Breakfast
(2) Eggs, Choice of Bacon, Sausage or Vegan Sausage, Roasted Potatoes, Sliced Artisan Sourdough Toast 14.00
Buttermilk Pancakes
Choice of Maple or Handcrafted Syrup 9.00
French Toast
Choice of Maple or Handcrafted Syrup 11.00
Egg Power Bowl [V] [GS]
(2) Scrambled Eggs, Oak Hill Farm Roasted Greens + Vegetables, Ashe Co. Cheddar, Local Salad Greens, House Vinaigrette 10.00
Add Bacon, Sausage or Vegan Sausage +6.00
Croissant Breakfast Sandwich
(2) Eggs, Ashe Co. Cheddar, Choice of Bacon, Sausage or Vegan Sausage 14.00
Á LA CARTE
(1) Egg 2.00 • Applewood Bacon 6.00 • Breakfast Sausage 6.00 • Vegan Sausage 6.00 • Seasonal Jam 1.50 • Dried Fruit & Nut Granola 3.00 • Sliced Artisan Sourdough Toast (2) 2.50 • Roasted Potatoes 3.50 • Grits 3.50 • Housemade Chips 2.50
SHARED PLATES
Artichoke + Winter Greens Dip [V]
Vegan Cream + Butter, Shallots, Sunflower Seeds, Housemade Crackers 11.00
Mezze Plate [V]
Falafels, Local Salad Greens + Vinaigrette, Hummus + Tzatziki, Oak Hill Farm Pickled Vegetables, Grilled Flatbread 18.00
Flatbread
Cranberry, Green Hill Brie, Bacon Jam, Walnuts 15.00
Empanadas [V] [GS]
Corn Masa, Legumes, Ashe Co. Gouda, Oak Hill Farm Green Chutney 13.00
Chorizo Empanadas [GS]
Corn Masa, Housemade Pork Chorizo, Legumes, Ashe Co. Gouda, Oak Hill Farm Green Chutney 15.00
SALADS
Winter Kale Salad [V] [GS]
Collard Greens, Butternut Squash, Orange, Pepitas, Apple, Curry Vinaigrette 13.00
Add (3) Falafels +7.00 Add Chicken, Fish or Steak +10.00
Farm Salad [V] [GS]
Local Salad Greens, Seasonal Oak Hill Farm Vegetables, House Vinaigrette 10.00
Add (3) Falafels +7.00 Add Chicken, Fish or Steak +10.00
Side Salad [V] [GS]
Local Salad Greens, Oak Hill Farm Vegetables, House Vinaigrette 6.00
SPECIALTY DISHES
Gallo Pinto [V] [GS]
(2) Eggs, Rice + Black Beans, Sour Cream, Plantain, Queso Seco 12.00
Featured Sandwich
Ask Your Server about the Chef Curated Sandwich on Housemade Bread.
Served with a Choice of Chips or Side Salad. 15.00
BURGERS
Each Served with a Choice of Housemade Chips or Side Salad
Garden Burger [V]
House Legume Blend, Ashe Co. Gouda, Caramelized Onions, Smoked Paprika Aioli, Mixed Greens on a Housemade Japanese Milk Bun 14.00
OHC Burger
Providence Farm Beef and Mushroom Blend, Ashe Co. Cheddar, Caramelized Onion, Bacon, Lizano Aioli, Pickles, Mixed Greens on a Japanese Milk Bun 16.00
DESSERTS
Handcrafted Ice Cream [Ask About Pints of Your Favorite Flavor to Take Home]
Two Scoops of Seasonal Ice Cream 5.00
Ice Cream Sandwich
Housemade Chocolate Chip Cookies with Handcraftted Vanilla Ice Cream 6.00
Tres Leches
Vanilla Cake, Cream, Seasonal Fruit 9.00
Dinner Menu
Wednesday-Saturday • 5pm-9pm
SMALL PLATES
Artisan Sourdough Bread
Compound Butter 3.50
Artichoke+Winter Greens Dip [VEGAN]
Vegan Cream + Butter, Shallots, Sunflower Seeds, Housemade Crackers 11.00
Brussel Sprouts [VEGAN] [GS]
Shallots, Guajillo Chili, Garlic, Ginger, Cinnamon, Star Anise 11.00
Burrata [V] [GS]
NC Siano Burrata, Orange, Olive Oil, Crostini 11.00
Deviled Egg Spheres & Roe*
Olive Oil, Crostini 10.00
SHARED PLATES
Winter Kale Salad [VEGAN] [GS]
Collard Greens, Butternut Squash, Orange, Pepitas, Apple, Curry Vinaigrette 13.00
Add (3) Falafels +7.00 Add Chicken, Fish or Steak +10.00
Farm Salad [VEGAN] [GS]
Local Salad Greens, Seasonal Oak Hill Farm Vegetables, House Vinaigrette 11.00
Add (3) Falafels +7.00 Add Chicken, Fish or Steak +10.00
Mezze Plate [VEGAN]
Falafels, Local Salad Greens + Vinaigrette, Hummus + Tzatziki, Oak Hill Farm Pickled Vegetables, Grilled Flatbread 18.00
Flatbread
Cranberry, Green Hill Brie, Bacon Jam, Walnuts 15.00
Empanadas [V] [GS]
Corn Masa, Legumes, Ashe Co. Gouda, Oak Hill Farm Green Chutney 13.00
Chorizo Empanadas [GS]
Corn Masa, Housemade Pork Chorizo, Legumes, Ashe Co. Gouda, Oak Hill Farm Green Chutney 15.00
Beef Tataki
New York Strip, Oak Hill Café Ponzu, Scallion, Roasted Pepper, Pickle, Benne Seed 15.00
Cheese + Charcuterie Board
Selection of Cured Meats and Local Cheeses, Housemade Crackers, Pecans, Oak Hill Farm Pickled Vegetables, Seasonal Fruit Jam 26.00
ENTRÉES
Risotto [V]
Mixed Greens, Ashe Co. Gouda 26.00
Chicken Blanquette
Cream Sauce, Carolina Gold Rice, Mushroom, Parsnip, Turnip, Pearl Onion 27.00
Local Fish
Seasonal Sides MP
Pan Seared Duck
Sweet Potato, Granny Smith Apple, Carrot 38.00
Coconut Thai Short Rib
Curry, Kaffir Lime Leaf, Fish Sauce, Scallion, Carolina Gold Rice 36.00
Mushroom Stew [V]
Lion’s Mane + Oyster Mushrooms, Grits, Tamari, Oak Hill Farm Herbs 26.00
Burger
Providence Farm Beef and Mushroom Blend, Bacon, Ashe Co. Cheddar, Daily Toppings, Local Salad Greens and Housemade Chips 21.00
DESSERTS
Tres Leches
Vanilla Cake, Cream, Seasonal Fruit 9.00
Affogato
Handcrafted Vanilla Ice Cream + Due South Espresso 7.00
Orange Soufflé
Orange + Cranberry Chutney 13.00
Gingerbread Cake [VEGAN] [GS]
Chocolate Ganache 13.00
[V] – Vegetarian [GS] – Gluten Sensitive
Our commitment to local farms include products from The Farm at Oak Hill, Bradford Farm, Growing Green Family Farm, Sharon Hill Farm, Looking Glass Creamery, Ashe County Creamery, Providence Farm, Upstate Greens, Sweet Grass Dairy, Swamp Rabbit Food Hub, Happy Cow Creamery and many more.
*This item is served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.