May Updates

Our May tasting menu next Friday, COVID-19 guideline updates, Tapas + BOGO wine on Wednesdays, and construction updates!
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Takeout Menu

Takeout

Café – Friday-Sunday • 10am-3pm

Wine + Tapas – Wednesday • 5pm-8pm

Dinner – Friday + Saturday • 5pm-8pm

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Our menu changes based on our hyper local farm. We are committed to supporting and collaborating with local small businesses
Eat Hyper Local, Support Small Business

Café Menu
Friday-Sunday • 10am-3pm

MORNING FAVORITES

Farm Fresh Breakfast Plate
Eggs Any Style, Choice of Bacon or Sausage, Roasted Potatoes, Sliced Artisan Toast  11.00

Buttermilk Pancakes
Choice of Maple or Handcrafted Syrup  8.00

French Toast
Choice of Maple or Handcrafted Syrup  10.00

Egg Power Bowl
Scrambled Eggs, Oak Hill Farm Roasted Vegetables + Greens, Ashe County Cheddar, Oak Hill Farm Seasonal Mixed Greens, House Vinaigrette  9.00  
Add Bacon or Sausage +3.00

Croissant Breakfast Sandwich **Served on Saturday + Sunday Only**
Eggs Any Style, Ashe County Cheddar, Choice of Bacon or Sausage  12.00

Á LA CARTE

Egg Any Style 1.50 | Applewood Bacon 3.00 | Providence Breakfast Sausage 3.00 | Sliced Artisan Toast (2) 2.00 | Roasted Potatoes 3.00 | Housemade Chips 1.50 | Dried Fruit & Nut Granola 2.50

SALADS

Spring Caesar Salad
Oak Hill Farm Mixed Greens, Ashe County Gouda, Croutons, Housemade Caesar Dressing  9.00
Add (3) Falafels  +6.00     Chicken, Fish or Steak  +8.00

Side Salad
Oak Hill Farm Mixed Greens + Seasonal Vegetables, House Vinaigrette  5.00

SPECIALTIES

Empanadas
Corn Masa, Legumes, Ashe County Gouda, Oak Hill Farm Carrot Top Chutney  12.00

Gallo Pinto
Eggs Any Style, Rice + Black Beans, Sour Cream, Plantain, Queso Seco  11.00 

Mezze Plate
Falafels, Oak Hill Farm Mixed Greens + Vinaigrette, Hummus, Oak Hill Farm Pickled Vegetables, Grilled Bread  16.00

Flatbread
Ashe County Cheddar Sauce, Oak Hill Farm Arugula, Strawberries, Honey  12.00

Carolina Chicken
Local Chicken, Carolina Gold Rice, Oak Hill Farm Seasonal Pickled Vegetables, Toasted Oats  16.00

BURGERS

Each Served with a Choice of Housemade Chips or Side Salad

Garden Burger
House Legume Blend, Ashe County Gouda, Caramelized Onions, Smoked Paprika Aioli and Oak Hill Farm Greens on a Housemade Japanese Milk Bun  13.00

OHC Burger
Providence Farm Beef and Mushroom Blend, Ashe County Cheddar, Caramelized Onions, Bacon, Lizano Aioli, Pickles and Oak Hill Farm Greens on a Housemade Japanese Milk Bun 14.00

DESSERTS

Handcrafted Ice Cream
Two Scoops of Seasonal Ice Cream  4.00

Tres Leches
Vanilla Cake, Cream, Seasonal Fruit  8.00

Tapas Menu
Wednesday • 5pm-8pm

WINE SPECIAL

Buy One Glass, Get a Glass Free
Choose Any Wine by the Glass from the Beverage Menu 

SMALL PLATES

Meatballs
Providence Farm Beef, Brassica Mole, Ramps 11.00 

Empanadas
Corn Masa, Legumes, Ashe County Gouda, Oak Hill Farm Carrot Top Chutney  12.00

SHARED PLATES

Flatbread
Chef’s Selection of Seasonal Items from the Farm at Oak Hill  12.00

Cheese Board
Local Cheeses, Housemade Crackers, Oak Hill Farm Pickled Vegetables, Pecans, Seasonal Fruit Spreads  22.00

Charcuterie
Selection of Local + Seasonal Cured Meats, Housemade Crackers, Oak Hill Farm Pickled Vegetables, Seasonal Fruit Spreads  22.00

Dinner Menu
Friday + Saturday • 5pm-8pm

Artisan Sourdough Bread
Compound Butter  3.00

SMALL PLATES

Deviled Egg Spheres & Roe*
Olive Oil, Crostini 9.00

Empanadas
Corn Masa, Legumes, Ashe County Gouda, Oak Hill Farm Carrot Top Chutney  12.00

SHARED PLATES

Spring Caesar Salad
Oak Hill Farm Mixed Greens, Ashe County Gouda, Croutons, Housemade Caesar Dressing  9.00
Add (3) Falafels  +6.00     Chicken, Fish or Steak  +8.00

Mezze Plate
Falafels, Oak Hill Farm Mixed Greens + Vinaigrette, Hummus, Oak Hill Farm Pickled Vegetables, Grilled Bread  16.00

Flatbread
Ashe County Cheddar Sauce, Oak Hill Farm Arugula, Strawberries, Honey 12.00

Cheese Board
Local Cheeses, Housemade Crackers, Oak Hill Farm Pickled Vegetables, Pecans, Seasonal Fruit Spreads  22.00

Charcuterie
Selection of Local + Seasonal Cured Meats, Housemade Crackers, Oak Hill Farm Pickled Vegetables, Seasonal Fruit Spreads  22.00

ENTREES

Greens & Groats
Risotto Style, Oak Hill Farm Spring Greens, Ashe County Gouda  25.00

Carolina Chicken
Local Chicken, Carolina Gold Rice, Oak Hill Farm Seasonal Pickled Vegetables, Toasted Oats  22.00 

Local Fish
Seasonal Sides  MP

Pork Loin
The Chop Shop Pork Loin, Cabbage, Broccoli, Sea Island Pea Succotash   28.00

Strip Steak
The Chop Shop Strip Steak, Confit Potato, Oak Hill Farm Radish Chimol   36.00

Burger
Providence Farm Beef and Mushroom Blend, Daily Toppings, Oak Hill Farm Mixed Greens Salad and Housemade Chips  20.00

DESSERTS

Tres Leches
Vanilla Cake, Cream, Seasonal Fruit  8.00

Sweet Slice
Strawberry + Rhubarb, Basque Cheesecake 10.00

Modern Elements
Carrot Cake, Walnut, Raisin, Carrot + Orange Sherbert 10.00

Our commitment to local farms include products from The Farm at Oak Hill Café, Red Gap Farm, Ashe County Creamery, Providence Farm, Upstate Greens, Vdovichenko Bee Farm, Sweet Grass Dairy, Swamp Rabbit Food Hub, Happy Cow Creamery and many more.

*This item is served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.