Beverage Menu

Bar & Small Plates

Wednesday – Thursday • 5:30pm – 10pm

White & Rosé

Bodegas Eidosela Arbastrum 10.00/Glass 30.00/Bottle

(Albarino) Rias Baixas, Spain, 2018

Honey Shale Hill 10.00/Glass 30.00/Bottle

(Sauvignon Blanc) Stellenbosch, South Africa, 2017

Jelu 9.00/Glass 30.00/Bottle

(Chenin Blanc) San Juan, Argentina, 2017

Dirler Cade 14.00/Glass 35.00/Bottle

(Riesling) Alsace, 2015

Joey Tensley 13.00/Glass 45.00/Bottle

(Chardonnay) Central Coast, Santa Barbra County, 2017

Viñedos de los Vientos 11.00/Glass 30.00/Bottle

(Chardonnay) Atlantida, Uruguay, 2015

Alexander Valley Vineyards Rosé 11.00/Glass 25.00/Bottle

(Sangiovese) Sonoma County, California, 2017

Thomas Jullien Rosé 13.00/Glass 40.00/Bottle

(Granache) Ventoux, France, 2017

Reds

Jelu 10.00/Glass 35.00/Bottle

(Pinot Noir) Patagonia, San Juan, Argentina, 2013

Jelu 10.00/Glass 35.00/Bottle

(Malbec) San Juan, Argentina, 2014

Jelu 10.00/Glass 30.00/Bottle

(Syrah) Zonda Valley, Argentina, 2014

Château de Bonhoste Bordeaux Supérieur Rouge 12.00/Glass 42.00/Bottle

(Bordeaux) France, 2015

Dashe Cellars Vineyard Select 13.00/Glass 40.00/Bottle

(Zinfandel) Dry Creek Valley, California, 2017

Joey Tensley 13.00/Glass 45.00/Bottle

(Cabernet Sauvignon) Santa Barbara, California, 2017

Sparkling

Tullia Prosecco 9.00/Glass 32.00/Bottle

(Glera) Veneto, Italy, NV

Days of Youth, The Diver Brut Rosé 10.00/Glass 32.00/Bottle

(Sauvignon Blanc, Pinot Noir) California, NV

Dessert

R.L Buller Tawny Port 12.00/Glass 24.00/Bottle

(Port Blend) Victoria, Australia, Alcyone

By The Bottle

Albet I Noya, Reserve Brut 27.00

(Cava Blend) Penedes, Spain, 2017

Regnier-David Cremante De Loire, Brut Rosé 35.00

(Cabernet Franc, Grolleau) Loire Valley, NV

Sherwood Estate 30.00

(Sauvignon Blanc) Waipara Valley, New Zealand, 2018

Domaine Fichet 30.00

(Pinot Noir) Burgundy, 2017

Matchbook 30.00

(Tempranillo) Dunnigan Hills, California, 2014

Alhambra Reserva 30.00

(Cabernet Sauvignon) Mendoza Argentina, 2017

Three Saints 45.00

(Cabernet Sauvignon) Happy Canyon, California, 2016

Cocktails

Jungle Berry 13.00

Rum, Strawberry-Blueberry Shrub, Campari

Rhinestone Eyes 11.00

Rum, Mid-Summer Gin, Purple Basil

Ring My Bell 12.00

Gin, Green Chartreuse, Green Bell Pepper

Grape Escape 12.00

Gin, St. Germain, Green Grapes, Sage

To Be Fair 12.00

Bourbon, Berentzen, Allspice Dram

Not James and The Giant Peach 12.00

Cognac, Peach Shrub, Mint

How‘r’yah’now 12.00

Reposado Tequila, Vanilla, Cayenne

Not S’bad 11.00

Gin, Brut Rose, Lychee

Espresso Martini 13.00

Bourbon, Cynar, Honey

Draft Beer

Edmunds Oast 6.00

Bound by Time, Hazy IPA, Charleston, SC

Sloop Juice 6.00

Juice Bomb IPA, Hudson Valley, NY

Sixpoint 5.00

Crisp Pilsner, Brooklyn, NY

Coffee

Rotating Single Origin 3.50

Decaf 3.50

Cold Brew

12oz 3.50

Latte

12oz 4.25

Espresso 2.50

Americano 2.50

Macchiato 3.00

Cortado 3.50

Cappuccino 3.75

Mocca 4.75

Affogato 6.00

Tea+

Iced Tea

12oz 2.25

Chai Latte

12oz 4.00

Assorted Hot Tea 3.00